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Gourmet Food Bowl (GFB) was started with a vision to infuse wellness into everyday life with quality food that’s authentic, delicious and good for health. Seeded by a dynamic partnership of a serial entrepreneur and a seasoned chef, GFB is on a journey to transform the paradigm of everyday wellness by bringing authentic flavors to your table without compromising on health. Our journey started in the year 2017 when the Global Excellence Group decided to foray into the Food Service Industry.
Gourmet Food Bowl (GFB) was hence established with a vision to create delicacies that are a class apart but do not compromise on the health of food lovers. Chef Sanjeev Pasricha, along with his team, played a critical role in giving shape to GFB’s vision by creating an exquisite range of mouth-watering Biryanis infused with the goodness of nutrition. With dedicated efforts of our talented team, GFB’s wide range of unique Biryanis soon became the talk of the town. In its endeavor to keep evolving with the changing landscape of food industry in India, a new chapter has been added to the story of GFB – Healthy Bites.
Several months of tireless brainstorming, focus group studies, and taste-checks with various permutations and combinations of flavors helped us create something that shakes the status quo. Healthy Bites is a result of our commitment to create innovative food options that have a modern twist with a pinch of tradition. With Healthy Bites, we have embraced a modern outlook on some of the iconic Indian food items with innovation that focuses on keeping up the health quotient. Healthy Bites ensures that every product is conscientiously curated with a process that helps retain nutrition without the intervention of preservatives. Considering ‘Frozen’ is the new ‘Fresh’, the diverse assortment of Healthy Bites portfolio comes with an assurance that the nutritional values and flavors remain intact for the consumers to have a restaurant-like experience at ".
Customized to suit the local tastes while maintaining world-class standards, our range of products have been thoughtfully conceptualized by Chef Sanjeev Pasricha, who has utilized his rich experience of 35 years in creating dishes that offer the perfect fusion of local and global flavors. Culinary expertise combined with the strong entrepreneurial footing of Dr. JPS Bakshi, a veteran in the world of business, GFB has embarked on a journey to cater to the universe of quick service restaurants and modern retail chains with innovative food for your soul. Health and Hygiene go hand-in-hand for us. We ensure our staff follows the highest standards of hygiene & sanitation at all times and all our food items and processing facilities undergo stringent quality checks on a periodical basis.
UT | Andaman & Nicobar Islands, Dadra & Nagar Haveli, Daman & Diu, Delhi, Jammu & Kashmir, Lakshadweep, Puducherry, Chandigarh, Ladakh |
South | Andhra Pradesh, Karnataka, Kerala, Tamil Nadu, Telangana |
East | Arunachal Pradesh, Assam, Bihar, Jharkhand, Manipur, Meghalaya, Mizoram, Nagaland, Odisha, Sikkim, Tripura, West Bengal |
Center | Chhattisgarh, Madhya Pradesh |
West | Goa, Gujarat, Maharashtra, Rajasthan |
North | Haryana, Himachal Pradesh, Punjab, Uttar Pradesh, Uttarakhand |
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